Mad Egg

Mad Egg started out with a simple mission; to create the best fried chicken sandos Ireland has ever seen!  

We tea brine our chicken for 48 hours to make them super tender and juicy. We then double dredge the Birds in spiked buttermilk and coat in our house-seasoned mix for that signature crunch. The end result is the best damn chicken you have ever tasted! 

Throughout our menu we’re serious about the quality of everything we offer. We put the provenance and sustainability of our product at the front and centre of our ethos; with Chicken Done Proper. From our birds to our brownies and beers, we use local, Irish produce. Check out our menu through our website linked below. 

More Information:
(01) 912 3498
http://www.madegg.ie